Trupp The Chefs Table Cooking School

What an awesome class.my wife and I did the cooking course for beginners.it was, simply put FANTABULOUS.over a period of three Tuesday evenings from 6pm to 9pm we learnt the basics of excellent cooking and then cooked some incredibly tasty meals.with great ingredients and superb oversight and tutorship from Chef Trupp.it was so much fun and we met some really nice people.the cooking tips and logic behind dishes and the brilliant cooking advice given is for beginners as well as for those who wish to step up their cooking skills and take those dinner parties and home meals up a notch or three. HIGHLY recommend

We're do I start. What an amazing journey. Completed the home cookery course which elevated my cooking beyond belief As cliche as it sounds I not only learnt a LOT about cooking, but also a lot about myself. Walter is exceptional, with his patience for learning and his quirky personality, you can't help but get a sense he has done this course to perfection many times over. Not an easy feat!
So many hidden benefits to this course too and one I don't even think they advertise, but Walters knowledge on the history of each dish and style is like none I've ever seen and like most things in life it's important to understand not only how to do something, but why we do it a certian way and where it originates from. Just makes for so much more of a fruitful experience (pardon the pun)
This has not only opened many doors for me but also many satusfied mouthes as I cook I'm sure. Thank you Walt and Bon Appetit!

Had a wonderful time at the three-session beginners class:) Learnt so much about cooking. Was really great for anyone who's just starting out with cooking, but also comes with heaps of tips and tricks that will help even the most experienced home cooks. Walter was a fount of knowledge, and a very kind teacher.
Have been recommending this to all my friends, and definitely will continue to do so going forwards.

So much to absorb and so simple to follow. Could not believe i could cook some great dishes after the basic course.

Cooking French cuisines can be daunting for some novice like us but Chef Walter & Jonnie made this cooking lesson an enjoyable & encouraging experience to explore. Thanks a lot to Chef Walter & Jonnie, we love trying French recipes now. We strongly recommend everyone to take their cooking lessons! Lilian & Chris

Attending A-Z Meat class on Saturday. Couldn't recommend Trupp's Cooking School enough.
Walter has some amazing experience, and is extremely helpful. The dishes we cooked were fantastic.
It was the perfect mix of theory and practical, where you learn some great techniques and actually get to try what you learn.
Highly recommended for meat enthusiasts!

I was gifted a Curries Masterclass for a significant birthday and I had the most brilliant evening with Walter and the other 'trainees' creating amazing curry pastes and enjoying simply the best home cooked curries I have ever eaten let alone prepared. Thanks to Walter Trupp, this was a great gift. Thoroughly recommend this.

Such a great experience, so much fun and Walter was a pleasure to work with! Highly recommend

Fantastic day learning all sorts of cooking tips and tricks thanks to Walter and Gianni, definitely recommend

We cooked here for a corporate team activity. It was great. The food is delicious and there is greet support throughout.
Highly recommend

I recently had the pleasure of attending a cooking class in Melbourne at Trupp, and I must say it was a truly delightful experience. I learned a lot of cooking techniques and my wife is happy that i can now cook. Thank you Chef Trupp!

What a wonderful experience doing some evening classes at the Trupp cooking school. Walter is very knowledgeable and teachers in a way that anyone can understand. Between him and his kitchen hand John they make for an enjoyable evening.

Had an amazing time at the vegetarian cooking class. Food was fantastic, opened my eyes to a lot of new information about food preparation, diet, shopping, techniques etc. Very friendly people esp.kitchen hand

Fun filled day with so many tips and tricks to make great french cooking within the reach of ‘normal’ people.

Walter is clearly a master chef with a huge skill set that he happily and might I say effortlessly shares throughout the day.

Highly recommend taking his classes.

To my partner for the day great job on the Lemon Tart (you marvel you).

Trupp the Chef's Table is the best place to be for "cooking classes" - such a delight to book with and transact. Made my skill developement faster and faster!

Had a wonderful day at Walter Trupp's cooking school. We did the French course. Great course, cooked so many different dishes and got to eat them all at the end!
Hands on experience, people choose dishes they want to cook, but Walter demonstrates techniques all through the day, so you learn from the things other people cook.
Plenty of opportunity to ask questions and get any help required along the way.
We will be back.

Attended the French cooking course today. Learnt so much, real hands on cooking and first class instruction. You get to eat what you cook and it was all fantastic.

This is the second course I have attended here and Walter is an engaging and encouraging cooking instructor. I’ll be doing another course.

These are just a few photos of some dishes we prepared

To attend a course where the teacher is very knowledgeable and kind and patient.how could I ask for more? Will be going back for more learnings very soon! Thank you!

Trupp the Chef's Table helped me learn all the essentials, the "cooking courses" are well-crafted, as well as the tools are top-notch!

Thanks a lot to Trupp the Chef's Table. I can "learn to cook" and they are truly expertly and efficient for sure. I was able to cook much better!