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Dragon King Chinese Restaurant

Address 5/7 Golf Links Rd, Frankston VIC, Australia
Phone +61 3 9783 1612
Hours
Wednesday12:00-21:00
Thursday12:00-21:00
Friday12:00-21:00
Saturday12:00-21:00
Sunday12:00-21:00
Website www.facebook.com/dragonkingfrankston
Categories Chinese Restaurant
Rating 2.5 29 reviews
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Dragon King Chinese Restaurant reviews

29
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Stephen
16 November 2021 21:05

Not the most authentic Chinese food out there, additionally i don't think the prices truly reflect the quality here.

Anthony
15 July 2021 9:51

Great restaurant, flavours here are an incredible experience. I definitely recommend the dragon king chinese restaurant, book ahead on weekends.

Tim
15 June 2021 14:21

Surprisingly great food, that came super fast even with no booking! Highly recommended.don’t let the decor/location deter you. Great food

Joe
21 April 2021 10:45

Went there on Friday night without a booking, but the staff were so obliging and fitted us in.
The serves were generous in size and the taste was spot on.
However, the service was even more impressive. The waitresses were so obliging and friendly, that it made it the best dinner venue I've been to for many years.

Cheryl
24 March 2021 16:18

Fsntastic, great food and prompt service, phone ahead with your order and duck in and pick up, or sit in and dine in their relaxed resturant. Good prices.

Gordon
05 August 2020 10:18

I have only had takeaway from Dragon King but the food is always tasty, hot and good quantity.
Highly recommended restaurant and the staff are great

Maree
08 July 2020 6:32

I ordered takeaway tonight and although the other dishes were good, the “Fried” Rice was so bland. It was like boiled rice with prawns and pork added. There was no flavour and it was gluggy. Very disappointing

Liam
28 April 2020 21:13

Have been going here for years! Staff are always super friendly and food is always to a high standard, weather that is eat in or take away!

Just
31 December 2019 11:00

Friendly enough staff, and quick service, but the premises look like they got lost in time somewhere around 1982.

Most importantly the food was bland and lacking flavour, not all that hot and the sauces seemed watered down and lacking body. The Satay chicken was very disappointing and barely had any peanut character to it, just a mild curry aftertaste.

The restaurant/eat-in prices are a substantial hike upward compared to the take-away menu pictured here which may surprise unwary visitors especially considering the low-rent experience you pay for.

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