OCEANIABIZ.COM

Buttercrumbs Croissant

Address Shop1/189 Great N Rd, Five Dock NSW, Australia
Phone +61 421 339 389
Hours
Wednesday07:00-14:00
Thursday07:00-14:00
Friday07:00-14:00
Saturday08:00-14:00
Sunday08:00-14:00
Website www.facebook.com/buttercrumbscroissant
Categories Bakery, Cafe
Rating 4.6 48 reviews
Similar companies nearby
The Pie Tin — 1a Brown St, Newtown NSW
Pasticceria Papa — 95 Queens Rd, Five Dock NSW
Pasticceria Papa — 145 Ramsay St, Haberfield NSW
Drummoyne Bakehouse Cafe — 150 Lyons Rd, Drummoyne NSW

Buttercrumbs Croissant reviews

48
Sort by: date highest rated lowest rated most helpful
David
23 January 2020 1:54

The best croissant I ever had! I had their croissant since they were a pop up store in Rhodes. They are really the best croissant artisan in Sydney.

Reece
12 November 2019 11:30

I've been enough times now to be able to say that this place is consistent, genuinely friendly, wide-array of options, and the coffee is the best I've tried in fivedock so far.

Diane
20 October 2019 13:47

Amazing croissants! Freshly baked, honestly if you want fresh croissants, this is the place to go. There are other variations of croissants as well. All delicious.

Claire
01 October 2019 20:28

The croissants are always amazing and the coffe tastes perfect! Get in before 12pm to nab the whole selection as they sell out quick!

talk2leo
26 September 2019 7:54

Wow! My croissant was straight out of the oven fresh and as soft and light as any I’ve ever had. Very good. Highly recommend.

Noemie
13 September 2019 13:05

Great cofee, the best croissants in the area.and I'm French. Thank you for opening this amazing cafe!

정지선
10 September 2019 11:35

Banana and nutella croissant was so good not so sweet but it has good flavour: 9 Love to try every single croissant. So sad that it’s too far from my place.

Paul
29 August 2019 18:17

Croissants here have good texture, flake and butteriness, and enough varieties pastries to keep you coming back - plain croissant cubes for something different. Almond croissant is post-bake sliced and almond paste added in, such a great treat with all the butteriness of fresh croissant around it - I normally preferred the second baking of stale croissant for almond croissants but this was good enough to make up for that. And some blueberry sinking into a Danish, also good.

Add review