Ramen & Dumpling House Restaurants

Amazing dumplings, great price and selection of dishes. Love coming here to catch up with friends for a feed. Recommend!

Been going here for over 2 years! Food use to be very good here, i'm not sure if they have changed Chef's but it wasn't the same the Same. A little disappointing. The service is very up and down here sometimes the wait staff understand you and sometimes they just don't!

Please Get someone to clean your toilet on a regular basis. Absolutely DISGUSTING

Loved pan fried pork dumplings, more likely Japanese style, crispy outside with “Hane” and very juicy inside. Other than the dumplings nothing special though I’m definitely coming back.

This used to be my fav but I think there's a change of hands lately, food has been 'Australianised'. I have to look for a new Chinese restaurant to go

At the top end of Carnegie's Koornang Road you'll find Ramen & Dumpling House - a delightful culinary oasis for Asian cuisine aficionados.

Don't overlook the refreshing Cucumber Side. Glistening slices of crisp cucumber are marinated in a delicate blend of garlic, sesame oil, and mild ginger. This dish is a masterful play of textures and flavors. The cucumbers remain crunchy, acting as a cool respite, while the dressing adds a hint of warmth and complexity. It's the perfect palate cleanser, setting the stage for the main courses. The simplicity of this starter belies its depth, making it a must-try for anyone seeking a burst of freshness with an Asian twist.

Next is a hearty forkful of the delectable Shanghai Fried Noodles, and you're transported to the bustling alleys of Shanghai itself. These noodles, generously stir-fried with a medley of fresh vegetables and perfectly seasoned meat, strike a harmonious balance between savory and umami, a dance of flavors that lingers on the palate.

But the gastronomic journey doesn't end there. The Sweet and Sour Chicken is a symphony in its own right. Delicately crisped chicken, cloaked in a lusciously tangy sauce, is complemented by the vibrant hues of bell peppers and pineapple chunks. Each bite is a delightful crunch, a juxtaposition of sweet, sour, and everything in between.

For an authentic taste journey through Asia, the Ramen & Dumpling House is a must-visit. Bon appétit!

Pan-fried dumpling is very good. I like their braised mutton and roasted lamb very much. It's a great meal. I'll come back next time.

Unfortunately new owners have not kept up with the previous standards. No longer offer dishes on rice for take away dinner and all dishes ordered had no sauce or flavour.

Ordered take away and told to expect 20-25 minute wait on a Friday night. 50 minutes later after politely trying to find out what was happening with our order we were told that half was just about ready but the rest had not been started. We got a refund for remainder. The dumplings we got were good but the smoked chicken was very boney and the smoked flavour was not to my taste. Such a disappointing experience- does this happen regularly or were they missing some of their staff? There was no explanation and if we hadn’t inquired goodness knows how long we would have waited.

Decent dumplings at a reasonable price.

I got the pan fried pork dumplings and although I’m surprised that they served it with the dumplings sticking to each other, it still tasted good.

They do a 5% discount if you pay by cash.

Expect to spend ~$15 for a meal here.

The boiled chicken and prawn dumplings in chilli oil are my go to. Best in town. Staff can often misunderstand the order though, so I’ve had a number of order errors over the years as a result.

Have been going there for years and never been disappointed with their vegetable dumplings

Friendly staffs, the foods is tasty and good value. The pan fried dumplings are highly recommended. The whole fish is crispy and nice flavor.

Pretty good joint. Dumplings were juicy while still crispy on the outside. Take away service was prompt and friendly. Complimentary sauces to go are a nice touch.

Almost as good as dining in but only because the crispy skirting of the dumplings gets a bit lost in the container.

On 21/01
Took a hour and 45 minutes to get honey chicken and spring rolls. We have to ask for the food all the time we even have to ask for the steam rice. The server was so slow and when I asked how long is going to be they will just walk away.

The dumplings were great as was the Gong Bao Ji Ding. Good prices. Really busy on a Wednesday night in the week before Christmas.

Waited over 30 mins for a bowl of noodles, a rice dish, and a serve of beef dumplings. The noodles are seriously overcooked and dumplings are burnt that brings up too much bitterness.

Being a loyal customer for years now found the quality of food gone down so much. Over cooked meanwhile not eatable.

Worst ramen in melbourne，soup no taste no stock no salt，worse than instant noodle.found many people havent touch the noodles as well and left the table.wait time is unbelievable long more than half an hour for one fried dumpling.wouldnt recommend to anyone.

Incredible value, and the best wontons I've ever had in my life. Highly recommend making the trip down

We’ve been going to this restaurant for many years since the first owner established it. Now! It has changed hand and the service is not as good and the new owner are not as friendly.