Hoi's Kitchen (Noble Park)

Really good meal from Hoi's Kitchen.

The fried dim sims were really tasty, pork mince, steamed and battered. The prawn tofu wrapped spring rolls were really nice and crispy. The Mongolian Beef was exceptional with a nice amount of heat. Special fried rice was decent as well.

Sadly no photos on this visit but will rectify on my next visit to Melbourne.

I love the food from this place. It is a friendly, welcoming business. Good value. Generous serves.

A family run business in here! The staffs are friendly and come with local human kindness. We ordered the dim sim, you can’t say it’s the best but you can feel and taste the fresh, like the crispy tofu skin or the soft skin of bun. A small restaurant but has lots of options!

TASTES WORSE THAN SOGGY WEET BIX!
I thought i would go here because of the 4.5 stars. I would strongly disgree with that. The special fried rice tasted nothing like it, just taste like plain rice and the meat in the other dishes were over tenderised, like it was sitting in a bucket of sauce and then just warmed up. Definitely would suggest doing somewhere else.

This has been my favourite local chinese restaurant for years. Food is always consistently good and very fast service. Lovely people. Must try

Nice stir fry chicken. It was just a bit pricey at $25 though for a simple lunchtime dish. I hoped to make this a regular lunchtime place but will now only have to go for the occasional treat. Other places offer the same dish for around $16-$18

Restaurant is cosy. Food is cooked fresh and customer service is great. Not a huge space for parking. Overall satisfied.

I recently dined at Hoi's Kitchen, and I must say, it was a delightful experience. The food was absolutely delicious, and the service was impeccable. The Chinese broccoli with garlic sauce was cooked to perfection, and the chicken nasigoreng was packed with flavors that left my taste buds dancing. The scallop dumplings were heavenly and the chicken skewers were tender and juicy. The roti with peanut sauce was a personal favorite, and the chicken with black bean had a rich depth of flavor that was simply divine. Overall, Hoi's Kitchen is a must-visit for anyone craving authentic Chinese cuisine. I can't wait to go back!

I am from hongkong.and this is just pure goodness, some dishes even taste better then some hotel buffet from hongkong

Great meal. My husband had Special Fried Rice with Fish and Vegetables in Oyster Sauce and I had the Rice with Sweet & Sour Chicken. Was delicious The meal was prepared quite quickly as always. Service is with a smile.

Got the Szechuan chicken, prawn spring rolls, and chicken spare ribs.
Prawn spring rolls were actually pretty decent, good, crunchy, salty.
The spare ribs were soaked in oil, the skin on it was slimey and hard to chew, they were the worst absolute worst ribs I’ve ever had. We feel sick after having them, probably had half a litre of oil in it.

Didn’t think it could get worse and boom the Szechuan chicken was a sickeningly ketchup filled disaster with no Szechuan pepper in sight. The chicken had a slight poultry smell to it. It was not appetising at all. I have no idea why this place is highly rated. It was an absolute disaster.
Total damage for one entree two mains a bowl of steamed rice and a small iced tea was 65 dollars. Such awful value for money.

Amazing chinese food suitable for all background diners. Quality food came out hot on the table in less than 10 minutes waiting. It's like they cook with magic.

Really great food from this place, family run small business and the food is always fresh and consistent every time which is important in a restaurant, always friendly and price fair, only reason i don't give 5 stars is that when they are busy they won't answer the phone so you have to drive there and order then wait 20 minutes or so for the food

We love Hoi’s Kitchen so fresh so beautiful not over priced and always great service, highly recommend.

We had my 50th at Hoi’s and it was exceptional

Highly recommended. Best beef egg gravy Rice noodle I've ever had in Australia. Just a request to the chef, can I try satay beef egg gravy hokkien noodle next time? It's my hometown dish but so hard to find in Australia. Thx

Been to this place a few times now and never once feel disappointed with the food. It’s a small yet simple setup restaurant but the food served is nothing unlike small (refers to the quality value).

We had a small selection of their dim sum and I had to say that I’m very impressed. You can taste the freshness of the ingredients from the Prawn Dumplings (har gao), Siu Mai, Crispy Tofu Skin Roll and fried wonton! The colour of the fried wonton also tells you how fresh the oils are. Unlike those dark fried wonton you get from some well known dim sum restaurants, their fried wonton is golden in colour. I loved their fried wonton. It’s by far the best fried wonton I ever had.

Ordered takeaway in store. Very clean modern premises. Food must say was very impressed. Food was fresh and delicious nice friendly staff. Will definitely visit again

Been here before and I will go there again.
Food is good, prices are fair and the service is provided with a free smile.
All up a great little restaurant. If you're hungry and in the area give it a try.

Amazing delicious food, everything tastes fresh, quick service, and friendly staff very clean

I've been coming here for years. They have the best food, great prices and service. I've never had a complaint. I love the Satay Chicken and the Beef Balls!

Tonight, for the first time ever, saw someone complain, they were looked after and compensated. An amazing businesses that looks after their customers! - I wouldn't have looked after the guy - no manners and yelling - hope he never goes back, no one deserves old codgers yelling at them for accidentally missing a sauce.