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Bottom Pub Bunyip

Address 14 Main St, Bunyip VIC, Australia
Phone +61 3 5629 5202
Hours
Monday12:00-21:00
Tuesday12:00-22:00
Wednesday12:00-22:00
Thursday12:00-22:00
Friday12:00-23:30
Saturday12:00-23:30
Sunday12:00-22:00
Website www.railwayhotelbunyip.com
Categories Pub, Bistro
Rating 4.4 39 reviews
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Bottom Pub Bunyip reviews

39
Sort by: date highest rated lowest rated most helpful
Steve
10 May 2021 0:55

1st time I had been there. Very good atmosphere, good quality massive country meals. If you are on your way to Warragul then stop off.

Georgie
06 May 2021 17:29

Please take the tv out of the dining room and move it to the bar. A menu change could be good too

Lynne
05 April 2021 0:41

Beautiful restaurant grade food, friendly staff and a pleasant country pub atmosphere! Well worth a visit or two or three.)

HELEN
04 April 2021 11:10

We went for lunch on Sunday and ordered the roast lamb. We have been before many times it has been good this time it was terrible the roast vegetables were soft and the lamb was like it had been microwaved very disappointed

Janice
04 February 2021 8:20

So good to be back at the bottom pub bunyip dining in with the wonderful team who run it! The meals were absolutely delicious and so well presented and the portions were generous.

Jess
19 November 2020 8:38

Due to COVID we were wanting to support our local pubs and seeing as these guys deliver we thought why not!
Since then we have been ordering weekly!
The food is amazing and we have been so happy with the service received!
You guys are awesome!

Nicole
19 September 2020 20:52

You won't find a better pub.
The best meals and extensive menu. Bring your appetite because they are a very decent sizing. Manager Rod and his staff are amazing and super friendly.

Drew
24 April 2020 9:50

Awesome country sized pub meals with lots of taste and flavor. If you would like to support regional Victoria, please visit this pub and others like it.

Jan
27 March 2020 14:31

We came for a nice lunch and had a very delicious lunch for seniors, there was a very comprehensive menu for both general public and seniors for a lunch. Desert was particularly good. I would thoroughly recommend this hotel for a meal.

Rick
20 January 2020 1:05

Awesome venue with plenty of space, super friendly staff and great menu. Oh, and the beer was ice cold too!

Nick
03 December 2019 21:42

Awesome food and you should definitely come Wednesday for the Parma night full size on discount. But service could have been a bit better but not to bad.

C C
06 November 2019 6:41

Awesome pub very well laid out, dogs allowed out back. Was only there for a short time but will be coming back to have a meal and spend more time out in the beer garden.

Tracy
27 October 2019 5:48

This is the place to go to and know the staff, other customer's and especially the owner are all wonderful and fun people

maria
05 October 2019 10:57

Wonderful happy staff, great food, price is pretty good for the amount of food you receive. Highly recommend this pub.had a fantastic night out with the family:)

Maria
18 September 2019 6:14

Yummy food but horrible Moscato that was served out of a can!
Service was okay but the outside eating area leaked like a sieve and close to cables!
Hmmmmm might want to look into that!

Valma
04 July 2019 0:04

Excellent as usual. Always serve a great meal and quickly.and they dont kick you out when we sit and chat.

Janene
08 June 2019 2:46

Great live music that was not over powering.
Meals were fantastic, with generous serving sizes.
Had a steak sandwich that was cooked to perfection and a parma that would satisfy the hungriest of patrons.

David
21 May 2019 6:21

Great food, great service and staff couldn't do enough for us.when we are back in the area, we will definitely be back.

rob
16 February 2019 16:21

Nice atmosphere, ordered seniors meal for my wife and myself, roast lamb and vegies. Huge plate of impressive looking food, broccoli was cooked perfectly as was the cauliflower, corn and potatoes.
Now the roast lamb, I think the chef should sample the food before serving to unsuspecting diners. The lamb was the toughest lamb I have ever eaten, my wife gave up. It had to have been roasted boiled and microwaved twice to be able to achieve that level of toughness. Maybe there was a clue for the chef when he had to use a chain saw to cut the meat

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