Tasmanian Gourmet Sauce Company

Members from the Kingston Garden Club visited TGSC yesterday. We were greeted by the co owner Tim. It wasn’t the best weather but after lunch we were taken around the garden by Tim. We (as garden lovers) were not disappointed nor disheartened by the weather. Tim’s wife Julie helped us to purchase the tasty sauce.
What a lovely couple. It’s worthwhile stopover and great place to have a quiet lunch.
It was our final stop after a three day trip to the midlands.

Beautiful walk thru garden. Lots of topiaries to see, as well as a stunning garden. Can have prebooked catering, Min of 10 people. Good range of all types of sauces, jams and other conserves. Worth having a look for sure.

AMAZING! This beautiful sauce/spread tasting store is great. We were greeted by a lovely lady who took us into the shop and we all got to taste about 7 different sauces/relishes/jams on crackers, they were all beautiful!

NOTE- Selecting your own mini condiments is cheaper than buying in the pack.

All items were reasonably priced!
We had a great experience tasting the beautiful spreads and will definitely be back.
Thank you!

Fantastic tasting and such a great selection of sauces, jams, relishes and chutneys. Well worth the stop and in a beautiful location. Host was lovely and so knowledgeable on local produce and the area.

Very personable, absolutely delicious selection and able to try all. Chilli jam amazing. A must stop for anyone going near Evandale.

Was acquainted with Tasmanian Gourmet Sauce Company at a food event and got a jar of Whisky Seville marmalade.
I love the pairing of whisky and seville in the marmade and it even had orange rind in which really packs a lovely punch on bread or whatever you are having it with.

Friendly and attentive staff, beautiful gardens!
Call ahead for lunch though.

And try the mustards!

A very good experience and worth the very short drive off the main road to visit. Do try everything in your savoury and sweet palate range, you'll be surprised to learn just how good these relishes, sauces, jams and mustards are.

Our coach tour booked in for a delicious barbecue lunch and a tour of the gardens. I was particularly interested in the tree with the fluffy cones that was placed in a sheltered part of the garden and was doing so well. I would dearly love to know it's name. The sauces and chutneys we tasted were delicious and the favourites were apricot chutney and the strawberry chilli sauce.