Miss V

Food is actually good! But I just hate it when people lie to me. I ordered a take-away avocado smoothie for 8 dollars (the same price as dining in), and I'm getting a fraction of what it was supposed to be when dining in. I confronted the guy about it, and he told me it's the exact same amount as when dining in. Such nonsense. I had the same thing last week when dining in, and it was a whole glass compared to this small cup. I don't care if you're about to close; if I'm paying 8 dollars, don't give me this. It's A SCAM

Good Vietnamese desserts. Possibly the only place in Adelaide doing egg coffee. Just wish they were open earlier.

Dessert menu offers a great selection of Vietnamese street food desserts. Sweet and savory available. The drinks and coffee are good, the desserts are not overly sweet.
I can’t say the very low table and stools are for me though, seems more catered to the younger customers, this would be difficult for elderly to sit comfortably.

Best chè in town! Tasted so fresh, especially the coconut milk and jelly. Highly recommend

The 3 skewers dish is too expensive for a small portion. The prices are too high. The grilled rice paper is too small. The service is alright, not that fast. This place is something you can come once in a while since it is too expensive. The tables and chairs are extremely small, should have higher chairs and table instead. Not recommended for frequent visits.

Love their signature vietnamese egg coffee so much! The food really takes me back to my childhood again. Perfect place for Vietnamese dessert and snack* Warm hospitality!

What a great place for Viet desserts.
Beautiful design inside feel like you in Vietnam
Definitely be back to try all the menu.

After 2 attempts, these are my favs in case you wondering what to order
Coco-Avo (kem bơ) : pretty nice coconut ice cream with the right sweetness & flavour of the avocado smoothie.
All about coco (chè dừa non) : love all of the ingredients, definitely worth trying.
The silken tofu (hot version) : sometimes all u need is a simple dessert, this is the one. Nothing special about it, simply refreshing. Would appreciate if they have tapioca pearls.
Flan the lot (chè flan thập cẩm) : my first time trying this one was just so so, not very impressive. Came back and tried again, it actually pretty good. Flan was rich and fluffy, waterchestnut tapioca seeds (hạt lựu) had the right chewy and crunchy texture. Pandan drops had noticeable pandan flavour but were overcooked and too soft ️

Dishes that I am not recommend:
️Panna cutie (chè khúc bạch) : quite plain, below average, serving size was smaller than other dishes, did not worth the price.
️The silken tofu (cold version) : interestingly, I found this cold version having significantly less tofu than the hot version, having way too much coco cream in it, the pandan drops are standard.
️Egg coffee (cà phê trứng) : I was excited to try this out cause they listed it as their signature drink but it disappointed me. Too much vanilla flavour (I guess they trying to hide the raw egg smells) even though it does have a nice creamy texture.
Something else to consider:
- the design is very cute and sitting is typically Vietnamese
- the atmosphere is lovely, clean & bright
- dish presentation is pretty good
- front staff is a bit unhelpful been asking what is their recommendation but always received “everything is good” lol.
- beware that there is a 20mins to >1 hr waiting time at peak hours. I ordered through the phone for takeaway to avoid this, or simply visit at off-peak hours.
Having said so, I still gave 5/5 for their prices (so cheap in comparison with other dessert places), staff friendliness and wonderful quality.