Hearth Breads
Address | 354C Shepherds Hill Rd, Blackwood SA, Australia | ||||||||||
Phone | +61 427 046 470 | ||||||||||
Hours |
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Website | hearthbreads.com | ||||||||||
Categories | Bakery | ||||||||||
Rating | 4.6 45 reviews | ||||||||||
Similar companies nearby Akkerman's Blackwood Bakery — D/183 Main Rd, Blackwood SA Bakers Delight Park Holme — Shopping Centre, Shop 11/319 Oaklands Rd, Park Holme SA The Cheesecake Shop Park Holme — Shopping Centre, 319 Oaklands Rd, Park Holme SA Parkholme Sticky Fingers Bakery — Unit 15/319 Oaklands Rd, Park Holme SA |
Hearth Breads reviews
45Pirozhki! The best with a cinnamon scroll for afterwards. Breads are all amazing and stay fresh all week.
BEST CHOCO CHIP COOKIE IN ENTIRE PLANET and omagad affordable organic coffee and sourdough treats? In this economy? Helloh
One of Adelaide's best bakeries. I got the amazing Ethiopian Black sourdough. It was still warm! They have a small but interesting mix of cakes and other delicious looking baked goods that I will be trying each visit.
The organic sourdough is top notch. Delicious and very filling. No bloating or reaction as it's obviously made properly without the added nasties. Thanks:)
Excellent bread, the best I have had anywhere. I have been a customer since they first opened and have never once been disappointed. The fruit loaf /buns and choc chip biscuits are also fabulous. I also love that they have always wrapped everything in paper, not a plastic bag in sight.
I had a mini oat sourdough loaf which was so good it made my day. Great bakery for ‘real’ bread. Can’t wait to go back.
This is seriously the best bakery in all of SA, their bread is just absolutely the real deal. If you haven't been here yet please do yourself a favour and go buy a loaf.
Great bread but quite expensive. The staff is rude. And not like „it’s a place with attitude” way, just lack of basic customer service skills.
Wonderful bread out of a wood fired oven. Probably only one of few bakeries using a wood fired oven to bake their bread in Adelaide metro area. I love bread baked in a wood fired oven and am very glad to find this fantastic place in metro area. (I know few bakeries using a wood fired oven in country or rural area) If you once try wood fired bread, you'll never go back! Crusty outside, but soft and moist inside with full of flavour. To me, it is worth to drive half an hour from my home to Hearth Bakery to get only 1~2 loaf of bread. Most of their bread is organic and price is very reasonable where it is organic. My favourite is Black Rice and Sesame Sourdough. They don't have tens of different types of bread to display unlike Bakers Delight, but as you can see from the wall, 'Simplicity is the ultimate Sophistication'. Probably the best bakery in the area or even anywhere near Adelaide. It would be great if I can find Ciabatta from their bread rack (they may have, but I've never seen so far).
Super authentic wood fired bakery. Bread is amazing and cooked in the old style, nothing pretentious here just great leavened products.
1st time at this Bakery, purchased a sour dough goats cheese, potato loaf, OMG amazing, 5 people put of 5 said best bread ever
Nice environment but terrible coffee and service.
We have ordered a cinnamon scroll, margarita focaccia, flat white and cappuccino to have here.
All things came in the take away bags. And we have been served two really bad “cappuccino” coffees.
Not to mention, we were the first customer waiting in line, but they served others first.
We can find better breads and pastries in Adelaide with good service.
After trying to find good taste Cinnamon Scrolls across Adelaide, we ended up visiting this lovely bakery, which gave us a nice surprise. Cinnamon scrolls are amazing, cheesecake is awesome and the barista coffee couldn't be better. Will be visiting this bakery more frequently.
They’ve got amazing cinnamon scrolls and black pepper scones. There’s also a great range of sourdoughs in store. Everything looks so fresh and healthy. And you can taste the high quality of their ingredients. One of my favorite bakeries in adl.
This wood oven bakery is totally amazing. They even do an olive and caper tapenade sour dough bread. My favourite bakery and we always pop in on our way to Adelaide. The variety on offer is out of this world and they use organic flours and grains! The coffee is great too. A visit here needs to be on your agenda.
Who'd have thunk it - a black rice bread, grain mustard cheesy loaf - Some of the best breads I've ever shoved down my gullet
Yesterday I ordered several things, one of them being a slice of chocolate cake. The lady forgot to give it to us and I only noticed when we got to a town 150km away. So today when I went in there again, I told the lady what had happened and she gave me the slice no questions asked. And I just thought that was really trusting and nice of that lady. Thankyou.
"I'm edgy so I eat all organic foods and cut myself and im also vegan. " If that describes you, come here now.
The seeded rogenbrot - the look - the texture - the first bite! What an amazing taste - absolutely delicious
Best EVER!
I’ve been to fabulous bakeries in various parts of the world (memories of France! OMG!) but THE best ever has to be Heath Breads in Blackwood!
I don’t want to recommend any particular bread or cake because everything has been just fantastic! Go for it, and thanks Heath Breads, keep it up!