Hawker Walker

Went there with my gf for lunch today. My gf and I ordered Hainanese Chicken Rice and Clear Soup Yong Tou Foo respectively. I was blown away by how delicious the Chicken Rice is. The Yong Tou Foo is good as well but not exceptional.

Nice Malaysian yong tau fu & Sarawak laksa which is more niche type Malaysian food. Quick service. Not overly oily considering wok fried smoky flavour of noodles.

I had the hainan chicken rice and it was average. The chicken was lacking flavour, and the rice was glugy.

The service was quick though, and reasonably priced.

Ordered Hainanese chicken rice. The plate is massive. One downside is that it could've gone bigger.

Hainanese Chicken Rice is nice but a bit overcooked, could be more tender. Malaysia fried noodle is nice with good serving size.

Char kue tiau was incredible delicious, with wok hay. You can't beat char kue tiau with this wok hay flavor. Hainan chicken rice just ok, rice was too soft. But flavor was great.

Great spot for a quick lunch, I had the pork bowl and it was delicious, tue soup served on the side to die for.
Quick friendly service and well priced, this place will become a regular when I'm in the office.

Great food with a very genuine feel and big servings. Dining Room has a lot going for it, out of the way and cool design.

The quality is quite hit or miss at this location. Some dishes overdo the sweetness too.

My favourite dish at this location is the laksa. The soup is tasty and the noodles are consistently good. Your experience will vary depending on the day. The sour plum drink is also quite good.

Love it. First time there and had the Hainanese chicken rice. Nice presentation of the dish and tasted delicious!

Had our first lunch here today. We ordered Hainan Chicken Rice, Braised Pork Belly and Singapore Laksa. My wife said it tasted authentic, like what she had before in Singapore. Our experience was great and a value for the money. We'll definitely return when craving kicks in.

Delicious food! Service was quick and friendly! Would definitely return!

Bought 2 more serves of their Yong tai fu!

This was our third visit to Hawker Walker, but first after pandemic, definitely the quality has dropped, and service quality has also dropped. Overall, suggest only the kueh tiaw. It was definitely better couple of years ago. Otherwise go to Nan Yang or Warong, all nearby.

3 staff only - 1 chef, 1 serve rice, and prep meat and 1 cashier. There were 3 to 4 tables with plates left on table. No place to sit. The cashier desk is messy. Not sure understaffed or just not attentive.

Ordered nasi lemak with chicken wings. Rice is normal rice, not cooked with coconut milk. 3 thinly sliced cucumbers, and sambal is also 1 tea spoon for the amount of rice. Chicken wings are nice. Cost of the dish is around $15. Please do not get this dish, unless they changed or improve the quality.

Kueh Tiaw was nice, just as nice as I had it couple of years back. Taste as authentic. It has fish paste, prawns, chicken. Cost of the dish is also around $15. Highly recommended.

A guy came in after us around 2pm, ordered hainanese chicken rice, was informed sold out. Please come early if you want it.

Great food, been here a number of times and the flavours are spot on. Wouldn't call this place the cheapest but it's got a nice vibe and great place for a work lunch.

Pitty, the menu sounded good but both my and my companions rice was dry and under cooked. Not what I'd expect from an Asian restaurant.

Please don't advertise this as yong tau foo from Singapore or Malaysia, not doing any justice to the hawkers. The meal was inedible, every piece was hard to chew and swallow like stone, clear soup was tasteless with not a hint of flavour. I'm not even game to try other food on their menu. Not authentic and cooked by amateurs, disappointing. Back to Nanyang Cafe!

Meal: I ordered the Wat Tan Hor - rice noodles were burnt out, lots of black pieces, sticky tangled together; the seafood is just two pieces of shrimp, fishcakes and crab sticks (actually they're made of flour) ; the starchy sauce is supposed to be served together with the noodle but it was very thin, just like soup!
Service: the cashier was a tall Asian young guy with a poker-face. Yes I saw him because he was not wearing the mask. He was talking in a very rude tone. At that time I saw just one table was occupied (yeah no wonder, with such meal, not many people will choose this restaurant) and I hoped to have the lunch there but he refused me, rolling his eyes.
Price: $15.5 for such a meal? I am still mourning for my money! I could have a much better meal and better experience with other restaurant! I remember Nanyang's price is at least 30% cheaper than this one.
I will never go there again.

The roast pork is crispy and delicious, the BBQ pork is sweet but not greasy, the Hainan chicken rice is very tender, and the plum soup is delicious, which is highly recommended.

The food is excellent and delicious, the decoration is gorgeous, the music is good, highly recommended

I love this place! Do yourself a favor and try out the chicken rice! It taste 100% Authentic. One of the best chicken rice I've tasted so far and the serving is quite big. Will order again. Yummm!

Service can be a hit and miss. 2 out of 4 times I have visited turned out to be an inconvenient experience. One time the server mixed up our order and served it to wrong table. Most recently when I ordered, I had to wait almost 40 minutes to be served a lacklustre lunch due to their machine being incompetent. The server asked me after 35minutes if I was waiting for a friend, I was waiting for my food. She forgot and the machine did too, the machine didn't send the order to the kitchen. I was given a complimentary drink.