Estia Restaurant-Greek Restaurant Adelaide- Greek take away Adelaide

Portions were small for the price. Chips were cold. Best thing eaten was the pita bread.
Loukomades tasted sour and fermented. Waiter said "honey balls" all we tasted was lemon
Galaktoboureko tasted like avgo- boureko.very eggy.
Not satisfied honestly, came home and had leftovers

10/10 from the Critical teenager which is a big complement.everything was exceptional - food was fantastic and service was great. Recommend the lamb fillets and desert.

The mixed grill platter was very tasty. It had grilled chicken, lamb, calamari and octopus.

Wow, what a great feed, extremely friendly staff, our waiter was a bloody champ. Highly recommend

Just want to Estia was a really wonderful night and Jaden was wonderful in serving the Tea, Thanks for the night!

The best customer service anywhere, and the food is amazing. The lamb and chicken are awesome, as is the rest of the food and desserts. Such a nice location, my favourite eatery in Adelaide

The food is fresh and well presented, and came very fast. You can order any dish in two different sizes, small and large. I ordered three small dishes and one large size, but the large size was very small to me and a bit overpriced (just few wedges, a bit of salad and three fish fillets).

First time visiting Estia and overall my husband and I were pretty pleased!

Food was delicious, especially the lamb and calamari. Highly recommend getting the dips and pita as a starter.

My only disappointment was that we had a reservation but had been sat inside in a pokey little corner while tables outside sat vacant the whole time we were there. When we asked to be seated outside we were told they were fully booked.

We were lucky enough to be there to watch the sun go down while eating fresh and delicious food. To top things off when the lovely waiter found out it was my birthday he brought over a free dessert slice which was to die for highly recommended this restaurant

Amazing service and even better food.
Can't go past the char grilled octopus which was to die for.
Thanks so much for your hospitality.

Great service, great food one of the best restaurants in Adelaide. Well done to all the staff simply fantastic.

Our group of 11 had an incredible dining experience. Ethan, the manager, was outstanding in his care, food suggestions, and attentiveness. We were so impressed! Highly recommended!

Absolutely gorgeous. We had our wedding dinner there tonight and was blown away by not only the food (which was in abundance and of the highest quality as always) but even more by the quality Customer service that we received by Jayden and his team. Nothing was too much trouble they catered to a diverse group of people with ease and despite wearing masks you could see service with a smile. We are so grateful to Estias for contributing to making our wedding one to remember. From Christos and Leanne

Service was quick and attentive. Food was fabulous. Would definitely recommend going out of your way to try here. But it gets very busy.

If you like orienteering, its fun because the finding it is tricky where its hidden. Well worth, the visit as the food ans staff are above par.

My Nephew came from Sydney for a few days so we decided to take him to Estia's Greek restaurant at Henley Square. The food was absolutely delicious, our waiter was fantastic, would highly recommend Estia's, thanks guys.

Some of the best Greek food you will eat in Adelaide
We booked a table for two. Friendly welcome and escorted to the table. Cold water was served and our order taken.
We shared lamb, calamari, wedges and pita bread
A glass of bubbly red and a beer and to finish off Greek coffee.
Service was excellent. Just under $90 for the lot
Very popular spot. Service was excellent

Brilliant Saturday Lunch for two. Perfect weather & perfect service. Lowed us ti e between courses. Herself went for a main of Whiting! Himself for three seafood. Thoroughly enjoyed. Wines suggested complimented each course. The piece de resistance was the forewarning sms re.roadworks and the need to arrive in time. Then after to be advised of a Covid case with staff a.s. P.advised of a positive!
That is Service! Well done Nick.

Lacks a genuine traditional menu/styling. Avoid the deep fried sauceless meatballs as an example.
It was a busy sitting, and the wait staff were attentive. After spending a decent amount on an over priced ordinary banquet we had to negotiate to have included coffees at the table! Staggering better sittings/turn overs to benefit the comfort all dinners/guests will improve the experience for all. Needs to finesse the overall operation. Quality competition in the area requires it.

Been going for years, this time round, food standards have dropped. Moussaka was dry, cous cous was under-cooked, chicken livers were over cooked, bland and dry.
Still, the alfresco dining experience is always worth it.