KFC Richmond South

Close to home, we use this store for a quick lunch or snack when returning home from trips.

Jay had such a friendly and calm persona about him and he was great at confirming my order and communicating, definitely coming back again

Haven't been here in years. Don't intend to as I see nothing has changed still the worst KFC. Simple solution bulldoze it. Give Richmond something it needs like a Metro service station. Ps don't go here. RG McGees great food great service. By the way I don't work at RG McGees

Worst kfc ever, dont order online, they take yr money and dont send the food.
Im a local, hope they sink

I been going here for years very good place. I am actually going here today for a feed of chicken.

Food is always fresh and has quick service.
Sometimes the younger staff are very rude through the drive through.

23 November 2022. Very annoying to order 10 wicked wings and receive 8. Next time I will open the bos before leaving and count them - actually no, there won't be a next time. The staff cant count. Michael

Was the last day that NSW coupons were used, extremely busy, several customers were in line to order as well as waiting for food to be cooked, drive through had several cars waiting to order, they were working as fast as the could, of course a few grumbles, as they can't wait. Some weren't patient enough or polite and take it out on Staff.
Staff and manager keep their cool, well done. Unfortunately food was a it oily.

I ordered the 9 for 995 x2 once I got to the window to pay they said that I could only it online. It took 10 mins for me to load the app and then receive a code that wasn't sent to me. They then asked me to drive through to the waiting bay so they could help me to sort it out. No one came to assist me so I was finally sent a verification code for the app. Once I got into the shop and waited for another 10 minutes to be served I showed them the order that said active order and then I was informed that I would have to wait another 10 mins as they had run out of chicken and when I got home we were one short.

Ok but didn't get any cutlery or napkins with my food. Kinda slow to serve, not super fast like the Bligh Park one

Waited a long time to get my zinger burger and it was just the meat and bun. No sauce and not a spec of lettuce or cabbage. Very disappointed.

Worst service. There's always long line. Don't know why don't they hire more people!

Burned bacon, Staley chicken, the cheese probably the most fresh thing in a whole burger, I feel the burger is made by the burger guys tear

Its KFC how good is it really? The main problem is the food never looks like the pictures, small chicken tenders and cold chips

NOT ONLY ARE THEY NOT USING THEIR OWN BOXES, THIS IS NOT WHAT I ASKED FOR.
THIS LOOKS LIKE NUGGETS AND CHIPS NOT A WICKED WING GO BUCKET.
I EVEN WATCHED THE STAFF OUT FRESH WINGS OUT AND I STILL GET THIS.
ABSOLUTELY DISGUSTING.
I DEFINITELY WON'T BE COMING BACK

I would like to thank the guy in the white bucket hat for making me the most perfect zinger I’ve ever had in my life. I asked for a silly request to swap the sauce on the zinger to 5 x pepper mayo, and add corn chips to my burger.

When I went to collect my burger at the counter he said ‘if this isn’t enough sauce I don’t know what is’ haha.
He then proceeded to give me extra napkins and wipes (just in case).
When I opened the packaging to my burger I realised already this was going an amazing journey…

IT WAS THE MOST AMAZING, DELICIOUS, SATISFYING, CRUNCHY, SAUCY, TASTIEST ZINGER I HAVE EVER EATEN IN MY ENTIRE LIFE AND WILL GO DOWN IN HISTORY - I WILL NEVER FORGET ‘ THE RICHMOND ZINGER! ‘ 03/05/2022

KFC Richmond South ~ 28-30 Bosworth St, Richmond NSW 2753
Service options: Drive-through · No-contact delivery · No dine-in
Restaurant chain known for its buckets of fried chicken, plus wings & sides.

Open hours
Sunday 10: 00 AM - 10: 00 PM
Monday 10: 00 AM - 10: 00 PM
Tuesday 10: 00 AM - 10: 00 PM
Wednesday 10: 00 AM - 10: 00 PM
Thursday 10: 00 AM - 10: 00 PM
Friday 10: 00 AM - 11: 00 PM
Today 10: 00 AM - 11: 00 PM

KFC landed in Australia in 1968 with our first restaurant in Guildford, Sydney NSW. That was a time when long hair, flower crowns and lava lamps were still totally groovy, dude. Today we serve over 2 million customers a week across 650+ restaurants. And even after all these years, the original secret remains under lock and key in our headquarters in Kentucky, USA. And no, we'll never tell. Nice try.

History
It all began with the man, the myth, the legend himself. In 1930, in a humble service station in Corbin, Kentucky, 40-year-old Harland Sanders began feeding hungry travellers. Sanders spent the next nine years (now that's dedication) perfecting his secret blend of 11 herbs and spices, as well as the basic cooking technique we still use today. There are now over 20,000 KFC outlets in more than 125 countries and territories around the world. Not bad, eh?

Always nice to get your favourites when you've just done that long drive home.

By far the worst KFC, went today and five cars lined up and not moving at the drive through. The food is frequently cold and last time I ordered zinger it was not hot and the wrapping was just scrunched around it, swore to myself not to go here again but went today for a fill up but after seeing all the cars lined up at drive through decided against it as this is a regular occurrence. Won't go here again.

Visited this place on 28/10/21 around 22: 45- 22: 55.ordered food knowingly that there will less variety and quantity. Ordered food whatever they had that time.as soon as i paid and moved to service window that girl was tossing (throwing the food inthe box like we bin the stuff) made me feel too bad about myself! Had a very long and hard day at work so thought take away something so i dnt have to cook but we deserve better i think.coz it's "food" someone had worked too hard for it.i hope she doesn't experience something similar.i know its annoying to have last minute orders as i am chef myself but wouldn't do something she did.

If you can I would go to the one in Bligh Park instead.

Ordered a large two piece feed with extra salt. They gave me patheticly small pieces of chicken, and the chips were rotten looking and had bearly any salt on them. Definitely got ripped off.

The food at Bligh Park's KFC is much better and fresher.